A selection of our latest reports, which range from community research to annual reports.
LEARN MORESustaining Change: Good Food Oxfordshire’s Annual Report 2023-24 and Journey Towards Good Food for All
Read ReportThe journey, experiences and learning of the social entrepreneurs who founded and lead food-related enterprises within the OX4 Food Crew.
Read ReportCommunity cooking and healthy eating activities in Oxfordshire best practice case studies.
Read ReportThis report provides an in-depth exploration of the needs and opportunities for community groups to support healthy eating across Oxfordshire, highlighting insights from various stakeholders to inform future initiatives.
Read ReportThe Oxfordshire Food Strategy aims to create a vibrant and sustainable food system by addressing challenges in health and wellbeing, climate change, biodiversity loss, and fair incomes and employment, through a multi-stakeholder partnership that draws together existing initiatives and outlines priority areas for action.
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